Line Cook - Falls Buffet
Company: Snoqualmie Casino & Hotel
Location: Snoqualmie
Posted on: February 17, 2026
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Job Description:
Job Description Job Description Description: Pay Rate: $21.91/hr
- $23/hr (Depending on experience) Shift : Swing, weekend required
Position Type : Part-time A FULL HOUSE OF TOTAL REWARDS Competitive
Pay: Starting salary range of $21.91/hr - $23/hr , depending on
experience, with opportunities for annual performance-based
increases. Full Coverage: 100% employer-paid medical, dental,
vision, and prescription coverage, plus competitive family rates
starting after 60 days, with additional benefits such as 401(k),
employer-paid life insurance, and long-term disability. Generous
PTO: Accrue 21 days of PTO in your first year, growing to 33 days
after five (5) years, with an option to cash out twice annually.
Everyday Perks: Free meals, parking, paid breaks, 40c/gallon gas
discount, and exciting giveaways like concert and sports tickets.
Growth & Support: Access to tuition reimbursement, certification
programs, and Employee Assistance Program. PURPOSE To provide
high-quality foods in a safe and clean environment. To efficiently
complete the daily tasks of food preparation, production, outlet
set-up, and teardown. To ensure quantities of outlet foods are
adequate for current business levels. ESSENTIAL DUTIES /
RESPONSIBILITIES Responsible for the quality, quantity,
consistency, and timeliness of all food production in the Kitchen.
Ensure the presentation, portioning, food compatibility, garnishes,
and substitution procedures are followed consistently. Collaborate
with Sous Chef to ensure proper training of Prep and Line Cooks.
Follow and adhere to all proper food handling procedures for food
storage, rotation, spoilage, sanitation and prevention of
cross-contamination. Responsible for following recipes, times, and
temperatures in order to produce high-quality and consistent
products. Other duties and responsibilities as assigned.
Requirements: Education and Experience: None Skills and Abilities:
Proven working knowledge of Kitchen Design and the operation of
grills, roast-and-hold ovens, conventional and convection ovens,
fryers, etc. PREFERRED Education and Experience: High School
Diploma / GED; Recognized Equivalent of a High School Diploma (RED)
or Foreign High School Diploma (FHD). One (1) year quantity, Buffet
or Quick Service Cooking experience or comparable/current
Cross-Over experience in the venue. Snoqualmie Casino & Hotel
exercises Snoqualmie Tribal Member/Native American preference in
hiring, in compliance with the Snoqualmie Tribal Employment Rights
Ordinance (TERO). You must obtain and maintain a Gaming License
from the Snoqualmie Gaming Commission. Pre-employment drug testing
is required for all positions. The use of marijuana will not
disqualify an applicant for positions in any department other than
Transportation (Valet, Driver I). DOT panel testing is required for
the Driver position.
Keywords: Snoqualmie Casino & Hotel, Kent , Line Cook - Falls Buffet, Hospitality & Tourism , Snoqualmie, Washington